Balti is a type of curry that is served in a wide, wok-like pan with a slightly rounded bottom and large loop handles. The cooking technique is reminiscent of stir-frying and traditional ingredients include chicken, goat, lamb and shrimp. Spices typically seen in Balti cooking include cardamom, cloves, anise seed, cumin, fennel, ginger and masala. Balti dishes are also served in the pan, and are often eaten without rice or cutlery. They are served instead with naan or other large pieces of bread. Both are suitable for all heat sPaderno World Cuisineces, including induction. Carbon steel pans are not dishwasher-safe.

Features

Product Type	Wok
Color	Silver
Material	Carbon steel
Stove Type Compatibility	Gas; Electric; Induction; Glass
Handles Included	Yes
Lid Included	No
Country of Origin	India

Part Numbers

49657-15	Size: 2.25" H x 6" W x 6" D
49657-20	Size: 2.75" H x 8" W x 8" D
49657-25	Size: 2.75" H x 10" W x 10" D

Paderno World Cuisine Carbon Steel Wok WCS7031